SO! Here we are. Finally! As you read, it was quite a stressful beginning, and (believe it or not) I've learned even more. ONE: ALWAYS dowel and use cake boards for more than two layers of cake. The single most disappointing thing about this cake was that the shot glass could only fit inside tipped over due to the settling :(
TWO: Use PVC whenever possible! Or just cut your copper pipe two inches shorter instead of just an inch and a half.
THREE: When cutting a corset, even though it is more ...
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Well guys we're snowed in. So I decided to take this opportunity to get a head start on baking, right? BAD IDEA. (This started two days ago mind you) Okay let me preface all of this by saying that we only have one pan in each size, and baking isn't exactly my favorite thing. Cleaning is worse haha. So, to try and speed up this baking process so I could get on to the creating, I put the 3 different sizes I needed for the corset cake in the oven at the same time. Apparently this is a rookie mis...
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